Mar 17, 2014 | Low Carb, Recipes, What's Happening
Images by Linda (see link) Modified from the Original Recipe by Linda Induction Friendly Crust: 4 ounces cream cheese, softened 2 eggs 1 teaspoon El Paso Taco seasoning 8 ounces Chihuahua cheese, shredded Directions: Beat or whisk the cream cheese and eggs...
