Mar 27, 2014 | Low Carb, Recipes, What's Happening
Original Recipe by Linda Crust: 4 ounces cream cheese, softened 2 eggs 1/4 cup parmesan cheese 1/4 teaspoon oregano or Italian seasoning 1/4 teaspoon garlic powder { I used 3/4 teaspoon – we like garlic } 8 ounces Italian cheese blend or mozzarella cheese,...
